Jewish Holiday Cooking classJewish Holiday Cooking: A new class for people who love food and want to learn how to cook from scratch, using organic and seasonal ingredients. Learn the secrets to perfect latkes, culture your own creme fraiche, make applesauce from whole apples, cure your own salmon gravlax, and finish with sufganiyot, Israeli jelly donuts. The festival of lights for food-lovers, Jewish and non-Jewish alike. $75, 614 Alabama St, San Francisco. For more info and to register visit http://calico-pie.blogspot.com *Advance reservations necessary*
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Sunday, December 6, 2009
Reminder: Jewish Holiday Cooking class @ Sun Dec 6 12pm - 5pm (Queer Things)
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